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+--- Thread: Food (/showthread.php?tid=203)
RE: Food - Man From Ironbark - 12-30-2022
Interesting that you use the Australian vernacular; barbie.
RE: Food - Adamphotoman - 01-02-2023
Yesterdays carnage.
RE: Food - Quint - 01-02-2023
Looks terrific, Grant. Great looking assortment of foods.
RE: Food - Adamphotoman - 01-03-2023
Last nights plate,
RE: Food - Adamphotoman - 01-03-2023
Lunch Bowl,
RE: Food - Quint - 01-04-2023
luv them sesame seeds.
RE: Food - Adamphotoman - 01-07-2023
Now this is reheated Pizza Mountain. I have been using the Air Fryer with good results.
RE: Food - Dreamin - 01-07-2023
Mmmmm.....all the foods look great! Just had home made pizza last night, forgot to take a photo....but I did make these today. Filled and fried. My mom filled them with a mix of mashed liver and onions and potatoes. So good!! If you like liver. Another Ukrianian lady filled them with fruit......another filled them with hamburger with onion and cheese....could almost put anything in them. We called them piroshky.
RE: Food - Luv2shoot - 01-09-2023
Natalie, you say “filled them” with liver, mashed potatoes, hamburg, etc. WHAT are you filling? What is the outer shell?
Grant, my son has a air fryer and he loves it. Think of how many more ELECTRIC kitchen cooking machines we now have vs our grand parents.
Insta-pot (pressure cooker)
Slow Cooker
George Forman Grill
Rotisserie ovens (I just donated mine to Good Will)
Electric frying pan
Toast master oven
Air Fryer
Fry Daddy (small counter top deep fryer)
Bread Maker
Rice cooker
Panini Press
Dehydrator
That new one where you cook all your foods in plastic bags submerged for hours in water
And let’s not forget the MICROWAVE
Got more to add?
RE: Food - Dreamin - 01-09-2023
Lorell, it's a basic dough
https://valentinascorner.com/piroshki-dough-recipe/#recipe
You roll small circles, about 3 inches diameter, put a spoonful of filling, pinch closed, fry in oil.
I boil chicken livers, mash them, add mashed potatoes and fried onions to the mix. That's my mom's filling recipe. Others use fried up hamburger and onions, with either rice or mashed potatoes used to make the filling stick together.