01-02-2022, 06:47 AM
Good day all.
I'll share two photos taken on Friday:
1) A great egret in one of the flood control channels (just before noon)...
2) Another yellow rose after the overnight rain (around 8:00 - 9:00 AM)...
Should be some good NFL games today, and I'm planning what to dine on. I've got a 2 pound pork roast thawing. I may try my hand at something approaching Char Siu Bao; that's steamed pork buns, and my Chinese in-laws introduced them to me long ago. But I may not be able to pull of the soft buns (they're kinda like a light dumpling; in that case I'll go with just the meat, accompanied by potato salad and another side that's TBD. I'll remove from the roast a 6 inch section that's around 3" x 3" - that will give me 10-12 small pieces when sliced after cooking. The rest of the roast will probably go into the slow-cooker for 8-10 hours sometime after midnight; add some carrots, celery, onions, maybe tomatoes, certainly some jalapenos, various spices, and anything else that sound interesting. Should be done in time for an early dinner tomorrow.
I'll share two photos taken on Friday:
1) A great egret in one of the flood control channels (just before noon)...
2) Another yellow rose after the overnight rain (around 8:00 - 9:00 AM)...
Should be some good NFL games today, and I'm planning what to dine on. I've got a 2 pound pork roast thawing. I may try my hand at something approaching Char Siu Bao; that's steamed pork buns, and my Chinese in-laws introduced them to me long ago. But I may not be able to pull of the soft buns (they're kinda like a light dumpling; in that case I'll go with just the meat, accompanied by potato salad and another side that's TBD. I'll remove from the roast a 6 inch section that's around 3" x 3" - that will give me 10-12 small pieces when sliced after cooking. The rest of the roast will probably go into the slow-cooker for 8-10 hours sometime after midnight; add some carrots, celery, onions, maybe tomatoes, certainly some jalapenos, various spices, and anything else that sound interesting. Should be done in time for an early dinner tomorrow.
Don't blame me - I didn't vote for him!
Nikon D7500 with Nikkor 18-300 mm; PSE2021, PSCS5
Ny Flickr Albums

